![]() ![]() "As only the fourth General Manager of this iconic Chicago hotel, I am thrilled to usher in a new era of Four Seasons," he commented. Recently celebrating 30 years since its opening in 1989, the Hotel announced plans for the largest renovation in its history, revealing a new restaurant, newly re-imagined event spaces and a renovated lobby and arrival experience. Now returned to Four Seasons Hotel Chicago as General Manager, Wancha landed at a pivotal moment. At this flagship Four Seasons hotel, he oversaw and led the team through renovations to The Spa, public areas and d|bar. For him, the new role was all about bringing a personalisation to each element of the overall guest experience, from enhancing children's welcome amenities to adding the role of Guest Relations to go the extra mile for all guests.Īt Four Seasons Hotel Toronto, Wancha not only helped propel Café Boulud and d|bar to become Yorkville neighbourhood's staples, he maintained the continuous attention to detail and excellent service the Hotel is known for, as it is Canada's first and only hotel to receive both AAA Five Diamond and Forbes Travel Guide Five-Star awards. Wancha continued to prove how valuable his leadership was, stepping into his first role as Hotel Manager at Four Seasons Hotel Chicago to lead a multi-million guest quarters renovation, from corridors to 130 standard guest rooms. All of these efforts helped to propel the property to top of the marketplace both locally and nationally. One of his greatest pleasures, as well as accomplishments, was in recruiting top talent from the Culinary Institute of America, leading catering training programs and partnering with top Four Seasons corporate leaders on innovative food and beverage initiatives. It was here that Wancha proved his capacity to manage and grow a dynamic team, which in turn landed him a role on the opening team of Four Seasons Resort Orlando at Walt Disney World Resort. At the time, Wancha was just 28 years of age, making him the youngest Director of Food and Beverage among all Four Seasons properties worldwide. After joining the company in Las Vegas, Stephen’s first director position was at Four Seasons Hotel St. Prior to joining Four Seasons Hotel Chicago, Wancha gained invaluable experience in different roles within Four Seasons Hotels and Resorts. “It seems full circle for me in my Four Seasons journey, growing up in the hotel industry and now, landing at such an extraordinary hotel that has been known for decades one of the city's leading luxury properties,” says Wancha. The affable Wancha, General Manager for Four Seasons Hotel Chicago, brings deep hospitality experience with him to join the seasoned team in Chicago. In a relatively short period of time, Stephen Wancha has lived in 12 major cities (returning to live in three of those cities multiple times), so it’s easy to see why he developed a propensity for travel, and in turn, for the hospitality world. Bachelor’s degree in Hotel Administration, University of Las Vegas, Nevada. ![]() Louis Four Seasons Hotel San Francisco Four Seasons Hotel St. Four Seasons Hotel Toronto Four Seasons Hotel Chicago Four Seasons Resort Orlando at Walt Disney World Resort Four Seasons Hotel St.First Four Seasons Assignment: Food and Beverage Manager, Four Seasons Hotel Las Vegas.If you've been using KAYAK successfully up until now, try closing your browser and starting again. Please send us a message and we'll try to figure out what went wrong. Probably something about the web browser you are using made KAYAK think you are a bot. They tend to try to cram large suitcases in the overhead bin, and they prattle on about celebrities they know while you are trying to watch the movie. For example, we don't want bots running about trying to book airline tickets. Bots are generally a good thing, but some web pages are for humans only. KAYAK uses bots to search for travel deals. Search engines like Google use robots to build up search results. What is a bot?Ī bot, or robot, or crawler is software that visits web sites and collects data from them without a human present. If you are seeing this page, it means that KAYAK thinks you are a "bot," and the page you were trying to get to is only useful for humans. ![]()
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